Captain Frank's Smoke Shack offers a mouthwatering barbecue experience rooted in Bayou La Batre, Alabama. The menu shines with fall-off-the-bone ribs, smoky pulled pork, and the savory Bayou Pig, each boasting rich, authentic flavors. Standouts like the Pulled Pork Loaded Baked Potato combine hearty comfort with a smoky punch, while their coleslaw and baked beans provide perfectly balanced, tangy sides that cut through the richness. The BBQ Pork Sandwich is packed with tender meat, making it a satisfying grab-and-go option. Many guests praise the tender, moist smoked brisket and ribs that carry a subtle, sweet-smoky note. The sauces add a depth that complements but never overwhelms. This no-frills shack serves genuine, soul-satisfying barbecue that warms you from the inside out. If you crave robust smoked meats crafted with care and simple sides that hit all the right notes, Captain Frank’s is a must-visit destination in Alabama’s barbecue scene.